ClearEatyCottage cheese
cheeses
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Why this score
- Medium saturated fat, saltFSA traffic lights per 100g: medium saturated fat 2.6 g (−0.2); medium salt 0.9 g (−0.2) (total −0.4).
- Organiccertified organic (+0.5).
Ingredients (12)
- 8Organic pasteurized nonfat milkMinimally processed dairy, good protein and calcium source
- 8Organic milkWhole food dairy product, excellent nutrient density
- 6Organic creamMinimally processed, natural fat from quality source
- 6SaltSeasoning; acceptable in moderation but sodium is high.
- 6Tricalcium phosphateMineral nutrient additive, safe, improves bioavailability
- 7Locust bean gumNatural thickener from carob bean; minimally processed, generally safe
- 7Citric acidNatural preservative; derived from citrus or fermentation.
- 6CarrageenanSeaweed-derived thickener; generally recognized safe but some GI sensitivity concerns.
- 7Microbial enzymeNon-animal derived enzyme
- 7Carbon dioxideFood preservation gas, safe, prevents oxidation
- 10Lactobacillus acidophilusProbiotic culture
- 10Bifidobacterium bifidumProbiotic culture
Allergens
Contains: milk
From the product label and its ingredient list, and not part of the score. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
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How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles: the quality of what's actually on the ingredient list, and how heavily the food is processed. Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily processed inputs pull it down. The score is our own opinion to help you compare products at a glance — it is not a medical judgment, and dietary badges above reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion. Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.