ClearEaty
Great Value Mayo
mayonnaises
6out of 10
OKClearEaty's score — our opinion, not medical advice
Palm-oil-freeper ingredient analysis
Get the free app
Why this score
- High in saturated fat; medium saltFSA traffic lights per 100g: high saturated fat 12 g (−1.5); medium salt 1.4 g (−0.2) (total −1.7).
Ingredients (11)
- 5Soybean OilPlant-based oil; polyunsaturated, likely refined and processed.
- 10Whole eggsComplete whole food with high-quality protein, choline, lutein, naturally nutrient-dense
- 10Egg yolksNutrient-dense whole food rich in choline, lutein, selenium, healthy fats
- 10WaterEssential ingredient; no health concerns.
- 8VinegarFlavoring and preservative; minimally processed, natural origin, low risk.
- 6SaltPreservative and flavoring; essential nutrient in moderate amounts.
- 3SugarRefined sweetener; high caloric density, no nutritional benefit.
- 8Lemon Juice ConcentrateMinimally processed fruit juice; natural source of acid.
- 6Natural FlavorFood-derived flavoring; less harmful than artificial but vague composition.
- 5Calcium disodium EDTAUnknown ingredient — insufficient data to score
- 7Oleoresin PaprikaNatural extract from paprika pepper, no artificial additives.
Allergens
Contains: soy, eggs
From the product label and its ingredient list, and not part of the score. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles:
the quality of what's actually on the ingredient list, and how heavily the food is processed.
Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily
processed inputs pull it down. The score is our own opinion to help you
compare products at a glance — it is not a medical judgment, and dietary badges above
reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion.
Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.