ClearEatymadras mix
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Why this score
- High in salt; medium saturated fatFSA traffic lights per 100g: high salt 2.9 g (−1.5); medium saturated fat 1.8 g (−0.2) (total −1.7).
Ingredients (12)
- 9Chickpea flourLegume flour; good protein and fiber source.
- 10WaterEssential natural ingredient; primary hydration component.
- 9Chana Dal (Split Bengal Gram)Whole legume; excellent protein and fiber source.
- 9PeanutWhole legume; natural, good protein and fat source.
- 7Non-GMO Expeller Pressed Canola OilMinimally processed vegetable oil; lower erucic acid.
- 6SaltEssential mineral, acceptable in moderate culinary amounts.
- 3SugarRefined carbohydrate; high glycemic index; excess linked to weight gain and diabetes.
- 7Baking PowderLeavening agent; common food additive, generally safe.
- 9TurmericGround spice with curcumin, minimally processed, has anti-inflammatory properties.
- 6AsafoetidaDried resin; minimally processed.
- 9Black CuminWhole spice seed; aromatic and traditionally medicinal.
- 9Chilli PepperWhole spice; capsaicin content; natural and beneficial.
Allergens
Contains: peanuts
From the product label and its ingredient list, and not part of the score. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles: the quality of what's actually on the ingredient list, and how heavily the food is processed. Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily processed inputs pull it down. The score is our own opinion to help you compare products at a glance — it is not a medical judgment, and dietary badges above reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion. Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.