ClearEatyPhiladelphia Whipped original Whipped Cream Cheese Spread
cream-cheeses
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Why this score
- High in saturated fat; medium saltFSA traffic lights per 100g: high saturated fat 11 g (−1.5); medium salt 1.1 g (−0.2) (total −1.7).
Ingredients (11)
- 8Skim milkMinimally processed, excellent protein and calcium source
- 7Whey protein concentrateMinimally processed protein source
- 5Modified food starchProcessed thickener; generally safe but offers minimal nutritional value
- 6SaltMineral seasoning; essential for flavor; high sodium if excessive.
- 8Carob bean gumNatural thickener from carob; safe and minimally processed.
- 6Xanthan gumThickener/stabilizer; fermented; generally safe.
- 7Lactic acidNaturally occurring preservative and flavor agent, generally recognized as safe
- 8Vitamin A palmitateFat-soluble vitamin form
- 8Cheese cultureNatural bacterial cultures for cheese production, promotes beneficial fermentation
- 6ButterWhole food fat source; provides fat-soluble vitamins and energy
- 6Cream cheeseWhole food dairy product; provides protein, calcium, and fat-soluble vitamins
Allergens
Contains: milk
From the product label and its ingredient list, and not part of the score. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
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How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles: the quality of what's actually on the ingredient list, and how heavily the food is processed. Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily processed inputs pull it down. The score is our own opinion to help you compare products at a glance — it is not a medical judgment, and dietary badges above reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion. Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.