ClearEatySalted Caramel Flavour Syrup with Sweetener
flavoured-syrups
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Why this score
- Capped: contains SucraloseNutri-Score 2023 drinks algorithm: penalised sweetener
- Ultra-processed + additivesNOVA group 4 (ultra-processed) combined with a flagged additive — capped at 6.
- Medium saltFSA traffic lights per 100g: medium salt 0.5 g (−0.2).
Ingredients (11)
- 10WaterPure solvent; naturally occurring essential ingredient.
- 6Sodium Carboxymethyl CelluloseThickener; synthetic polysaccharide; generally recognized as safe.
- 7CelluloseThickener; plant-derived fiber; minimally processed natural ingredient.
- 6Xanthan GumThickener; fermented polysaccharide; generally recognized as safe.
- 7FlavouringUnknown specific flavorings used; insufficient data to assess.
- 6SaltNatural mineral; essential electrolyte; used in minimal amounts.
- 7Lactic AcidNaturally derived acid; safe preservative and flavoring agent.
- 4CaramelColoring agent; heat-treated sugar; processing level and components unclear.
- 3SucraloseArtificial sweetener; synthetic; no caloric content but chemical origin.
- 6Potassium SorbatePreservative; synthetic potassium salt; effective antimicrobial agent.
- 5Sodium BenzoatePreservative; synthetic sodium salt; widely used and generally safe.
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How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles: the quality of what's actually on the ingredient list, and how heavily the food is processed. Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily processed inputs pull it down. The score is our own opinion to help you compare products at a glance — it is not a medical judgment, and dietary badges above reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion. Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.