ClearEaty
Seasoned Fries
potato-fries
7out of 10
GoodClearEaty's score — our opinion, not medical advice
Palm-oil-freeper ingredient analysis
Ingredients (15)
- 9PotatoesWhole food, nutrient-dense, versatile, minimally processed
- 6Sunflower oilMinimally processed oil, high in linoleic acid, heat-sensitive
- 5Wheat flourProcessed grain product; nutritious but refined, loses some nutrients
- 6SaltMineral seasoning; necessary but consumed in excess by most.
- 5Modified potato starchProcessed starch; thickening agent; minimal nutrition.
- 6Potato dextrinProcessed starch from potato; acceptable thickener with minimal nutrition
- 8Garlic PowderDehydrated garlic, natural flavoring, some processing.
- 8Onion powderDehydrated vegetable, minimal processing, retains nutritional benefits
- 9Black pepperWhole spice, natural, antimicrobial and antioxidant properties
- 9PaprikaWhole spice powder, antioxidant-rich, naturally derived coloring
- 6Sodium acid pyrophosphateFood additive; safe in regulated amounts, used as stabilizer and leavening
- 6Sodium carbonateLeavening agent; safe and commonly used in baking, minimal health concern
- 3DextroseSimple sugar; highly processed; poor nutritional value.
- 6Steviol glycosideNatural sweetener from stevia; zero calories, no blood sugar impact
- 8WheatWhole grain, good source of fiber, protein, and minerals
Allergens
Contains: gluten
Declared on the product label. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles:
the quality of what's actually on the ingredient list, and how heavily the food is processed.
Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily
processed inputs pull it down. The score is our own opinion to help you
compare products at a glance — it is not a medical judgment, and dietary badges above
reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion.
Always read the actual label for allergens and medical needs.