ClearEatySlotkowski, knockwurst garlic sausage
sausages
4out of 10
PoorClearEaty's score — our opinion, not medical advice
Held back by
- 2Corn Syrup
- 2Sodium nitrite
- 3Dextrose
Palm-oil-freeper ingredient analysis
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Why this score
- Capped: contains Corn Syrupadded-sugar load
- Capped: contains Sodium nitriteCSPI: Avoid — nitrosamines
- Ultra-processed + additivesNOVA group 4 (ultra-processed) combined with a flagged additive — capped at 6.
- High in saturated fat, saltFSA traffic lights per 100g: high saturated fat 11 g (−1.5); high salt 2.5 g (−1.1) (total −2.6).
Ingredients (13)
- 9BeefWhole food, rich in protein, iron, B vitamins, minimal processing
- 9PorkWhole food, good protein source, contains B vitamins and minerals
- 10WaterPure water; essential solvent for extraction.
- 3DextroseRefined sugar; high glycemic index, minimal nutrition.
- 5FlavoringUnknown ingredient — insufficient data to score
- 2Corn SyrupHigh-fructose added sweetener; linked to metabolic concerns.
- 10GarlicWhole spice; natural flavoring and antimicrobial compounds.
- 9PaprikaSpice from peppers, antioxidant-rich, natural color and flavor.
- 5Sodium lactatePreservative and pH control; safe but adds sodium.
- 6SaltSodium chloride; natural preservative and flavoring.
- 6Sodium ErythorbatePreservative and antioxidant; synthetic but generally recognized safe.
- 2Sodium nitritePreservative linked to potential health concerns when consumed in excess
- 6Sodium diacetateFood additive, preservative and flavoring, generally safe in normal amounts
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How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles: the quality of what's actually on the ingredient list, and how heavily the food is processed. Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily processed inputs pull it down. The score is our own opinion to help you compare products at a glance — it is not a medical judgment, and dietary badges above reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion. Always read the actual label for allergens and medical needs.
Product data from Open Food Facts — ODbL.