ClearEaty
All Natural Avocado Oil Mayo
mayonnaises
1357910
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Gluten-freelabel claimPalm-oil-freeper ingredient analysis
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Why this score
- Processed (NOVA 3)Processed food per the NOVA classification — −0.5.
- High in saturated fat; medium saltFSA traffic lights per 100g: high saturated fat 15 g (−1.5); medium salt 0.6 g (−0.2) (total −1.7).
Ingredients (9)
- 9Avocado OilMinimally processed, rich in monounsaturated fats and antioxidants
- 9Free Range Egg YolkWhole food, nutrient-dense, excellent source of choline and lutein
- 10WaterEssential ingredient; no processing concerns.
- 8Apple VinegarMinimally processed fermented product, contains beneficial acids and enzymes
- 7Concentrated Lemon JuiceProcessed but retains vitamin C and natural flavoring compounds
- 6SaltSodium chloride; necessary in moderation for taste/function.
- 8Distilled vinegarFermented product
- 9White PepperWhole spice; natural with potential health benefits
- 7White VinegarFermented product, useful preservative and flavoring, minimal processing
Allergens
Contains: eggs, mustard
From the product label and its ingredient list, and not part of the score. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles:
the quality of what's actually on the ingredient list, and how heavily the food is processed.
Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily
processed inputs pull it down. The score is our own opinion to help you
compare products at a glance — it is not a medical judgment, and dietary badges above
reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion.
Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.