ClearEatyButtermilk Pancake & Waffle Mix
pancake-mixes
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Why this score
- High in salt; medium sugarFSA traffic lights per 100g: high salt 2 g (−0.8); medium sugar 16 g (−0.2) (total −1.0).
Ingredients (14)
- 6Gluten free flour blendFlour blend, mostly refined starches
- 6Potato StarchRefined starch, lacks fiber but common thickener, minimal harm.
- 6Tapioca StarchRefined carbohydrate; minimal nutritional value, used for texture.
- 7Rice FlourRefined grain flour; minimally processed but lower fiber than whole grain.
- 9Whole Sorghum FlourWhole grain flour, high in fiber and antioxidants, naturally gluten-free
- 6Xanthan GumFermentation-derived thickener; generally recognized as safe.
- 5GumUnknown ingredient — insufficient data to score.
- 3Cane SugarRefined sugar; no added sugars on label but ingredient present.
- 8ButtermilkWhole food ingredient; adds flavor and tenderness.
- 6Monocalcium phosphateLeavening agent with low concern
- 5SodaUnknown ingredient — insufficient data to score
- 5Corn starchRefined carbohydrate; minimal fiber or nutrition.
- 6SaltSodium chloride; natural preservative and flavoring.
- 6Natural flavoringGeneric natural flavoring; minimally processed ingredient.
Allergens
Contains: milk
From the product label and its ingredient list, and not part of the score. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
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How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles: the quality of what's actually on the ingredient list, and how heavily the food is processed. Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily processed inputs pull it down. The score is our own opinion to help you compare products at a glance — it is not a medical judgment, and dietary badges above reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion. Always read the actual label for allergens and medical needs.
Product data from Open Food Facts — ODbL.