ClearEaty
Himalayan Salted Caramel Mini Rice Cakes
snacks
1357910
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Gluten-freelabel claim
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Why this score
- Medium sugar, saturated fat, saltFSA traffic lights per 100g: medium sugar 13 g (−0.2); medium saturated fat 1.7 g (−0.2); medium salt 1.3 g (−0.2) (total −0.6).
- Organiccertified organic + mostly organic ingredients (+1.0).
Ingredients (12)
- 6Organic rice piecesProcessed rice, mostly carbohydrate
- 6SaltEssential mineral; safe in small amounts for taste.
- 4Organic yellow corn degermedProcessed grain; degerming removes nutritious germ and fiber
- 6Vegetable oil (organic)Plant oil; calorie dense, mostly unsaturated fat.
- 6Sunflower oil (organic)Plant oil; high in unsaturated fat and vitamin E.
- 6Safflower oil (organic)Refined plant oil; high in unsaturated fat.
- 4Himalayan salted caramel seasoning (organic)Sweet-salty seasoning; mostly sugar and salt.
- 3Organic cane sugarNatural sweetener but refined, minimal nutritional value
- 7Himalayan crystal saltNatural salt with trace minerals, less processed than table salt
- 5Organic molasses powderAdded sugar with some minerals
- 5Organic rice maltodextrinProcessed starch; unclear nutritional benefit, moderate processing
- 6Natural flavoringGeneric natural flavoring; minimally processed ingredient.
How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles:
the quality of what's actually on the ingredient list, and how heavily the food is processed.
Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily
processed inputs pull it down. The score is our own opinion to help you
compare products at a glance — it is not a medical judgment, and dietary badges above
reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion.
Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.