ClearEaty
Simple Mills Organic Seed Flour Crackers Original
crackers-appetizers
1357910
From the label as recorded — always check the pack for allergens.
ClearEaty's score is our opinion — not medical advice.
Gluten-freelabel claimPalm-oil-freeper ingredient analysisNon-GMOlabel claim
Get the free app
Why this score
- Processed (NOVA 3)Processed food per the NOVA classification — −0.5.
- Medium saturated fat, saltFSA traffic lights per 100g: medium saturated fat 3.3 g (−0.2); medium salt 1.5 g (−0.2) (total −0.4).
- Organiccertified organic + mostly organic ingredients (+1.0).
Ingredients (10)
- 8Organic seed flour blendGround seeds rich in fiber and healthy fats.
- 7SunflowerOil form; acceptable, polyunsaturated fat source.
- 10Pumpkin SeedsWhole food, rich in magnesium, zinc, and healthy fats
- 9FlaxWhole food seed rich in omega-3s, fiber, lignans
- 7Organic Cassava FlourWhole food, minimally processed, nutrient-dense root vegetable flour.
- 6Organic tapioca starchProcessed starch, minimal nutrients, acceptable in moderation
- 6Organic sunflower oilNatural oil, cold-pressed option likely, minimal processing.
- 6Sea saltUnrefined salt; natural mineral content preserved.
- 10Organic carrotsWhole food, excellent beta-carotene and fiber source, naturally sweet
- 8Organic Rosemary ExtractNatural plant extract, antioxidant properties, commonly used preservative
How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles:
the quality of what's actually on the ingredient list, and how heavily the food is processed.
Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily
processed inputs pull it down. The score is our own opinion to help you
compare products at a glance — it is not a medical judgment, and dietary badges above
reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion.
Always read the actual label for allergens and medical needs.
Product data and photos from Open Food Facts — data ODbL, photos CC-BY-SA.