ClearEatyVeg Hakka Noodles
pot-noodles
No ingredients scored poorly — a relatively clean ingredient list for its category.
Why this score
- Medium saltFSA traffic lights per 100g: medium salt (−0.2).
Ingredients (10)
- 5Refined wheat flourProcessed grain; nutritionally inferior to whole wheat flour
- 6Wheat glutenConcentrated protein from wheat; aids texture.
- 6Iodized saltNatural mineral with added iodine micronutrient, acceptable in moderation
- 7Sodium bicarbonateCommon leavening agent; safe, minimal processing, food-grade
- 6Ammonium bicarbonateTraditional leavening agent; safe in food, minor processing
- 6PolyphosphateStabilizer and thickener; safe but synthetic; minimal health concerns
- 6Sodium phosphate dibasicFood additive; safe in regulated amounts; synthetic processing
- 6Guar gumNatural thickener from guar beans; minimally processed, safe
- 6Sodium pyrophosphateAcidity regulator; safe approved additive; synthetic compound
- 6Sodium carbonateFood-grade additive; safe leavening agent with minimal concerns
Allergens
Contains: gluten
Declared on the product label. Anything not listed here simply wasn't declared - that is not the same as being free from it. Always check the packaging.
How ClearEaty scores food
ClearEaty gives every food a single 1–10 score built from two honest principles: the quality of what's actually on the ingredient list, and how heavily the food is processed. Recognizable whole-food ingredients lift the score; additives, refined oils, and heavily processed inputs pull it down. The score is our own opinion to help you compare products at a glance — it is not a medical judgment, and dietary badges above reflect label claims only.
Score reflects ClearEaty's ingredient- and processing-based opinion. Always read the actual label for allergens and medical needs.